Re:meat

Re:meat is a Swedish cultivated meat company focused on building up the first local production of sustainable meat in Scandinavia. Their mission is to significantly reduce the climate footprint of food businesses by offering a more ethical and sustainable alternative to conventional beef. They source cells from the finest and healthiest livestock through a biopsy, selecting the cells most likely to produce sustainable, healthy, and delicious meat. These non-GMO and immortalized cells are then grown and harvested in a clean, sterile environment. Re:meat's initial focus is on minced meat, but they plan to expand to whole-cut products in the future. They prioritize sustainability, affordability, and great taste in every decision they make.